top of page
Home: Courses & Programs
Enje Daniels Photography_Food Venture_Toronto Studio_Branding (137 of 247).jpg

LIVE PROGRAMS

Food Venture Program offers live, cohort-based online programs to help food entrepreneurs start and grow their business! Since our launch in 2019, we've graduated over 1,200 alumni from these

programs across North America!

Live programs are created for Small Business Centres, Regional Innovation Centres, Associations, Colleges, Universities and more! You choose the program, we set it up, create marketing graphics, host and run the programming for you.  All you do is recruit clients!

If you're a solo entrepreneur, check out our On Demand Courses.

CHOOSE YOUR PROGRAM

OUR INSTRUCTORS

Our programs are developed by a dietitian, CPG owner, and expert business coach and are taught by over 15 different food industry experts. Our speakers live and work from West to East coast throughout North America and are a mix of American and Canadian speakers who cater to our varied audiences. We are proud of our team and the expertise and multiple years of experience they carry.

Combined, our team has over 100 years of experience in food industry!

WHAT PEOPLE SAY

Liz L.Regional
Director Watertown Oswego SBDC SUNY Jefferson Community College
NY

"The program staff are professional, caring and forward-thinking, and created strong, positive relationships with our center and clients from the rural and urban areas of

New York State. FVP resonated with a variety of projects ranging from food trucks to food manufacturing and everywhere in between!"

Jennifer V.
Manager, Entrepreneurial Services Planning Brampton Entrepreneur Centre Ontario, Canada

"After the success of the first program, we are thrilled to be able to offer the Food Venture Program again. We received an OVERWHELMING response to applications for the FVP program, and we are glad to have access to a program that is so relevant to our community."

Beckie P.
Founder, Beck's Broth

Food Venture Program has helped us  increase in sales,  learn what we needed to in order to become retail ready!

WHAT TO EXPECT

  1. Choose your program

  2. Email us at Info@foodventureprogram.com and let us know what you'd like

  3. We send you a contract

  4. 50% deposit up front, 50% remainder on start date of program

  5. A minimum 2-3-week run-way is required from when you say "go" to when we can start the program!

  6. We create marketing graphics for you to share on socials and web

  7. You recruit participants (up to 20 businesses per program)

  8. We set up the program logistics (using Zoom) and we invite your clients and our instructors

  9. Time for you to sit back and relax!

  10. We host and take care of the rest of the programming! 

  11. A feedback survey will be sent to you at the end of each program

JUST SOME OF OUR ALUMNI:

Interested in running a live program with us?

Colorful Donuts
bottom of page